Program
Plantation Rum is coming back with a full day seminar!
This year we’ll be focussing on legendary terroirs such as Barbados and Jamaica and the core component of Rum – Sugar Cane itself – from Planting to Breeding to Milling to everyone’s favourite part… the sipping of rum! Join us on this exciting adventure of rum exploration, education, and fellowship.
Follow the link and apply now to become a fellow of the RUM GUILD!
Educate, Federate & Promote
AN IMMERSIVE APPROACH
Our program
Join us on June 26th for a full day seminar about
sugar cane management in Jamaica and Barbados.
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First session with National Rum of Jamaica´s CEO, Martha Miller who will be talking about Jamaica: re-introduction of sugar cane (planting) + different types of cane + experiment on sugar cane juice
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Second session with West Indies Rum Distillery´s Quality Controller, Teri Alleyne who will be talking about the Harper Mill + Sugar Cane Breeding station + Bonsucro/EDF Man + conducting a sensorial analysis.
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An open panel with live questions from the audience with Martha Miller, Teri Alleyne and Alexandre Gabriel.